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There are currently 150 member countries in the CAC. The pandemic is both a health and a humanitarian crisis. Executive Committee of the Codex Alimentarius Commission (CCEXEC) Comments of the 28 Member States of the European Union on: CL 2019/99-EXEC : “Request for Input to the Development of Practical Guidance for Codex Subsidiary Bodies and their chairpersons on the operationalisation of the Statements of Principle Concerning the Role of Science.” In this role, WHO has continued to do its part to assist Codex in arriving at decisions within the framework of sound science and appropriate risk analysis This year on 7 June, we celebrated World Food Safety Day for the second time. The primary objectives of the Codex are protecting the health of consumers and ensuring fair practices in the food trade. The objectives of the CAC include the protection of the health of consumers and the assurance of fair practices in the food trade. The Codex Alimentarius Commission (CAC), which convenes annually, bases its work on recommendations from its subsidiary bodies (committees and task forces), informed by expert advice that FAO and WHO scientific bodies provide. The Chairman expressed his appreciation to AFNOR. Specifically, the strategy is designed to harmonize efforts among UN partner agencies, Member States, and non-State actors in food safety. Together with FAO, WHO has developed guidance for food businesses and for authorities responsible for national food safety control systems on COVID-19 and food safety. The new plan was developed through a comprehensive, collaborative process involving input from all U.S. agencies with an interest in the international food standards work of the Codex Alimentarius Commission, a broad It has exposed the fragility not only of health systems, but also of food systems. We look forward to a continued collaboration with the Codex Alimentarius Commission in improving food safety and nutrition for everyone, everywhere. Despite the global challenge of COVID-19, the work of Codex Alimentarius is continuing. It calls for greater investment in Codex Alimentarius. With the adopted SPS measures agreement now a reality the standards adopted by CAC dealing with food additives, pesticide residues, contaminants and veterinary drug residues assume a new dimension. The resolution also requests an update to the WHO Global strategy for food safety, in coordination with FAO and in consultation with Member States and OIE, for possible adoption at the World Health Assembly in 2022. We use cookies to help provide and enhance our service and tailor content and ads. The session was attended by 82 delegates from 30 countries and 19 observers from 15 international organizations (see Appendix I). The Codex Alimentarius Commission (CAC) was created in 1963 by FAO, the World Health Organization (WHO) and other bodies to develop food standards, guidelines and codes of practice, with the aim of protecting the health of consumers, ensuring fair trade practices in the food trade and promoting co-ordination of work on food standards (Codex Alimentarius Commission, 2013a). Excellencies, distinguished delegates, dear colleagues and friends. It has highlighted the intimate and fragile links between the health of humans, animals and the planet we share. Copyright © 1995 Published by Elsevier Ltd. https://doi.org/10.1016/0956-7135(95)00033-N. To mark the day, WHO published the World Food Safety Day report, with five calls to action: I would like to take this opportunity to express my appreciation to everyone who has contributed to this report. the objectives of the work of the Codex Alimentarius Commission. On behalf of the World Health Organization, it is my great pleasure to welcome you to the 43rd Session of the Codex Alimentarius Commission. The Codex Alimentarius Commission (CAC) was established in 1962 to implement the Joint FAO/WHO Food Standards Programme. The Codex Alimentarius Commission (CAC) was established in 1962 to implement the Joint FAO/WHO Food Standards Programme. The role of the Codex Alimentarius Commission in setting food standards and the SPS agreement implementation. Role of WHO in the Codex. The adoption also of the revised GATT Technical Barriers to Trade Agreement (TBT) also places increased emphasis on Codex. While the COVID-19 pandemic has caused significant disruptions, the scientific expert panels and various other WHO guideline development meetings have been able to continue. This year, the World Health Assembly adopted a resolution on “Strengthening efforts on food safety”. And with our colleagues in FAO, UNICEF and WFP, we recently launched a call to action to ramp up our efforts to fight malnutrition during this crisis, and to combine our efforts on health, food systems and social protection. The UN Secretary-General has announced the convening of the UN Food Systems Summit, to be held later next year. Mr Guilherme Antonio da Costa Júnior, Chair of the Codex Alimentarius Commission. The full text of the Minister's address is attached as Appendix II. Copyright © 2020 Elsevier B.V. or its licensors or contributors. Coronavirus disease outbreak (COVID-2019), Coronavirus disease outbreak (COVID-19) », The 43rd Session of Codex Alimentarius Commission. Under the theme “Food safety, everyone’s business”, the WHO-led event focused on building and maintaining safe food in marketplaces. By continuing you agree to the use of cookies. WHO is working not only to prevent the spread of COVID-19 and to mitigate its consequences, but also to support countries in building back better. This strategy aims to address current and emerging challenges and will consider innovative approaches for strengthening food safety systems. In May 1963, recognizing the importance of WHO's role in all health aspects of food and considering its mandate to establish food standards, the Sixteenth World Health Assembly approved the establishment of the Joint FAO/WHO Food Standards Programme and adopted the statutes of the Codex Alimentarius Commission. WHO is looking forward to working with partners to ensure that a health lens is used in the preparations for the Summit. I would like to express my sincere appreciation for our experts and their willingness to continue providing their scientific insights under these challenging conditions. Today, the CAC is composed of 188 Member Countries, one Member Organization, and … We are pleased to see that food safety is starting to get more attention at the highest political levels. All actors in the food system were invited to promote awareness about what everyone can do to ensure food safety, especially in markets, and for the need to reinforce hygienic practices. The Codex Alimentarius Commission and Subsidiary Bodies. Thank you, and I wish you a very successful meeting. ScienceDirect ® is a registered trademark of Elsevier B.V. ScienceDirect ® is a registered trademark of Elsevier B.V. On behalf of the U.S. Codex Program, I am pleased to share the new U.S. Codex Strategic Plan, covering fiscal years 2019-2023. The Codex Alimentarius Commission consists of numerous committees: 9 general subject committees, 13 commodity committees, 3 ad hoc intergovernmental task forces (food derived from biotechnology, animal feeding and fruit and vegetable juices), as well as 6 regional coordinating committees, which were established to help identify priorities and issues in specific regions. A technical advisory group is being established to advise WHO on the update of the global strategy and a series of consultations is planned in the coming year with all relevant stakeholders. (Association française

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